Special Tzatziki with Lemon and Dill

Some time ago I was watching Masterchef U.S. when a chef has brought his special version of tzatziki ... I tried it and I fell in love! It is really delicious and now you just have to try it to tell me if I'm right or not!

Ingredients

Greek yogurt 125 ml

Cucumber 1

Lemon Zest 1/2

Garlic 2 cloves

Honey 1 teaspoon
Dill
Black Pepper

• Grate the cucumber and place it in a colander in order to lose a bit of its water. Add salt that helps to lose water. Wait al least half an hour.
• Finely chop the garlic and grate the lemon zest.
•  Now place the greek yogurt in a small bowl and add all the ingredients, the cucumber included.
• Taste the sauce and if it is okay now it's ready to serve! Eat it with fresh vegetables or bread.