mercoledì 18 marzo 2015

Apple Roses

Posted on 13:10 in
I really love apples, so I've decided to cook this super easy dessert! Cinnamon and apple are a perfect match, if you combine even the puff pastry the result have to be amazing! ;)

 

Ingredients 

1 rectangular Puff Pastry
2-3 Apples  
3 spoons of Brown Sugar 
Cinnamon q.s. 
A knob of Butter 
Lemon Juice


  • Wash and peel the apples.
  • Cut into thin slices and then put them in a bowl with the lemon juice.
  • In a pan, melt the butter and add the apple slices, with a little of cinnamon and brown sugar.
  • Cook until they soften, then keep aside.
  • Cut the pastry into strips, about 5 cm each, and place the apples on each strip as you can see in the picture below, overlapping them slightly.    
  • Fold the pastry over the apples and roll the strip on itself, forming a rose. Help yourself with your hands to not come out the rolled apples (it's harder said than done).
  • Keep on this process for each strip.
  • Place all the roses in the parchment paper on a baking sheet and add a little brown sugar on each rose.
  • Bake in preheated oven at 200 degrees for about 10 minutes, until golden.
  • At the end, add a little powdered sugar.




   

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