mercoledì 4 marzo 2015

Toast with Apple & Cinnamon Compote

Posted on 15:25 in ,
Breakfast is the meal I don't like the most, because I don't know what to eat and everything seems to be boring after a few days. So that's why I've decided to cook this recipe, which is very good and light!


1 Apple
1 Slice of Whole Wheat Bread  
1/2 Teaspoon of Brown Sugar
1/2 Glass of Water  
1 Low Fat Yoghurt

  • Peel the apple and after removing the seeds and the hard parts, cut into cubes.
  • Heat a pan and put the apple pieces without adding anything.
  • Cook for a minute or two, then add the sugar, the water and the cinnamon. Cook until it becomes soft and if you need it, add water.
  • Toast the bread.
  • When the apple is soft you are ready for breakfast. If you want you can blend everything, but I love to eat the apple pieces.
  • Pour the apple on toast and garnish with a few teaspoons of yogurt.
  • Eat the leftover apple eat with the yogurt, it s delicious!

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